|
表面平滑度
SMOOTH SURFACE
|
✸✸✸✸✸ |
|
柔韧性能
FLEXIBILITY
|
✸✸✸ |
|
耐磨性能
ABRASION RESISTANCE
|
✸✸✸✸ |
|
适用温度范围
TEMPERATURE RANGE
|
-5℃ + 60℃ |
|
抗化学物质
CHEMICAL RESISTANCE
|
tabella PVC |
|
抗压性能
CRUSHING RESISTANCE
|
✸✸✸ |
|
符合CE1935/2004标准和UE10/2011标准规定接触食品的介质需要通过在温度40℃分别对A B C三种模拟液体进行24小时的测试。
Suitable according to Reg. CE 1935/2004 and Reg. UE 10/2011 for contact with foodstuff that requires a simulating liquid type A B C, migration tests perfor-med at 40℃ for 24 hours.
|
|
|
内径
ID Inc |
内径 ID mm |
外径 OD mm |
重量 WEIGHT g/m |
弯曲半径 BENDING RADIUS mm |
工作压力 WORKING PRESS bar |
爆破压力 BURSTING PRESS bar |
真空度 VACUUM m H2O |
每卷长度 COIL LENGTH mt |
|
20
|
24.8
|
210
|
110
|
6.5
|
19.5
|
6 | 25 | |
| 1 |
25
|
29.8
|
250
|
140
|
6.5
|
19.5 | 6 | 25 |
|
30
|
35
|
330
|
175
|
6
|
18 | 6 | 25 | |
| 1 1/4 |
32
|
37.2
|
350
|
180
|
6
|
18 | 6 | 25 |
|
35
|
40.4
|
400
|
195
|
6
|
18 | 6 | 25 | |
| 1 1/2 |
38
|
43.6
|
430
|
210
|
6 | 18 | 6 | 25 |
| 40 |
46
|
480
|
220
|
5.5
|
16.5
|
6 | 25 | |
| 1 3/4 |
45
|
52 | 640 | 255 |
5.5
|
16.5
|
6 | 25 |
| 2 |
50
|
58.4
|
760
|
275
|
5.5
|
16.5
|
6 | 25 |
|
55
|
63.6
|
860
|
310
|
5.5
|
16.5
|
6 | 25 | |
|
60
|
68.6
|
900
|
330
|
4 |
12
|
6 | 25 | |
| 2 1/2 |
63
|
71.2
|
970
|
350
|
4
|
12
|
6 | 25 |
|
70
|
79
|
1125
|
450
|
3
|
9
|
6 | 25 | |
|
75
|
84.4
|
1200
|
500
|
3
|
9
|
6 | 25 | |
|
80
|
89.4 | 1450 |
550
|
3 |
9
|
6 | 25 |
